KIKI Health's Organic Maitake Mushroom Powder is grown on a wood-rich substrate, which is the natural habitat for the mushroom. This is a high-potency extract with a 8:1, 10:1 ratio. Extracted from 100% fruiting bodies, these mushrooms boast full-spectrum benefits and are standardised to 30% beta-glucan -rich polysaccharides. It contains no mycelium, grain or starch. Mixes easily in hot or cold beverages or food.

KIKI Health's Organic Maitake Extract Powder is made by extracting the mushrooms' fruiting bodies, which have been shown to be substantially richer in active compounds and polysaccharides high in beta-glucans than extracts obtained from mycelium. This pure and concentrated Organic Maitake Extract Powder has been meticulously standardised to include an amazing 30% polysaccharides content as well as triterpenes, sterols, and polyphenols. The extract ratio ranges from 8:1 to 10:1, making it one of the highest on the market. This means that 15kg of mushrooms are used to generate 1kg of extract powder. The more mushrooms used, the more potent and beneficial the result is because you get all of the chemicals and nutrients from 15kg rather than 3, 5kg. KIKI Health's extract is free of mycelium, starch and grain, as well as any form of additives. KIKI Health's Organic Maitake Mushroom Extract contains only 100% pure mushroom extract. Vegetarian and vegan friendly.

Ingredients:

100% Organic Maitake (Grifola frondosa) Mushroom
Extract from fruiting bodies.

Naturally free from gluten and wheat.

NO ARTIFICIAL COLOURS, PRESERVATIVES, SWEETENERS OR FILLERS

Directions:

Add around ½ tsp or 1g to smoothies, hot drinks, porridge, cereals, sprinkle over food or just add to hot water.

Store in a cool, dry place away from direct sunlight. Refrigeration is not required.